Bare Nutrition. Protein Snacks As Nature Intended.

Eating clean has always been a priority for Alyson and me. We focus on whole foods, healthy fats, and high-quality protein—nothing processed, nothing artificial. But finding snacks that met our standards and actually tasted good? Impossible. Everything on the market was packed with seed oils, added sugars, or fillers, and I was frustrated. So, I took to our kitchen and started experimenting, making my own supplement bar with grass-fed beef tallow and protein to fuel my workouts.

Naturally, when we had kids, we wanted the same clean nutrition for them. In the beginning, it was easy—they ate what we put in front of them. But as they got older, they wanted snacks, and the options were all junk. One day, our 3-year-old took a bite of my homemade bar… then another. That’s when we realized we were onto something. With a little tweaking (and Alyson’s genius idea to add pork rinds for better texture and salt), the PowerPuck was born—a snack we could finally feel good about giving our kids.